Sunday Bay Reserve Sauvignon Blanc 2016

Sunday Bay Reserve is a new premium version of this customer favourite, made only in exceptional vintages. The 2016 growing season was pretty ideal, with yields back to normal after the small 2015 crop and with excellent ripeness, too. The Sauvignon style this year is marked by pronounced passion fruit ripeness and a vivacious leafy freshness. If you’re a Marlborough aficionado you will recognise the wine’s ‘leap from the glass’ gooseberry and cut grass aromas and generous tropical fruit notes. It’s made by a terrific family winery and one of the first to be established in Marlborough, 30-plus years ago. Chill the wine down and enjoy as a glass on its own or with seared salmon or a spicy prawn stir-fry. It’s a party wine par excellence too!