Stones & Bones (250ml) 2015
Vinho Regional de Lisboa
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Fabulous new wave red combining native Portuguese varieties with international star Shiraz. It’s velvety, mouthfilling, long in flavour and a great example of the country’s original, tasty and terrific value wines that we all love. A nifty size too.
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The Wine
A frequent Gold medal winner, Stones & Bones is so-called because the grapes are grown in a landscape littered with ancient boulders and dinosaur fossils. In the modern Portuguese tradition, the wine is a blend of local and international grape varieties. Touriga Nacional, the backbone of vintage port, joins forces with Shiraz, Tinta Roriz and Alicante to produce mammoth, fruit rich flavours. Equally impressive is the winemaker, Diogo Sepúlveda, whose after-work hobbies include cycling, football and bull wrestling! Having worked in Pomerol, then in the Barossa Valley with heirloom Shiraz vines, his credentials for making this rich, old vine Portuguese red are second to none. For maximum enjoyment, decant and serve with a rich beef casserole.
A frequent Gold medal winner, Stones & Bones is so-called because the grapes are
Lovely stuff. Smooth and fruity with plenty of berry. A big mouthful. 5-Stars
Online Review
For the 2015 vintage
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